Ingredients: 250 grams Basil leaves – take out the stem, 1/4 cup walnuts – bake, 6 cloves garlic – finely chopped, salt – as per taste, grind 1 tbsp whole black pepper – grind, 2 tbsp olive oil, 1 / 2 cup parmesan cheese – grated
Time in minutes: 30 Servings: 10 Course: Dinner Diet: Vegetarian
Instructions: To make the Basil Pesto Recipe, first prepare all the ingredients. Now add walnuts, garlic, basil, salt, pepper to a blender and grind them. When the blender is running, add olive oil to the bitch and grind again to make a paste. Now add parmesan to it and make a paste again for 1 minute. Your pesto is ready.