Ingredients: 1 cup Cabbage (Patta Gobi/ Muttaikose) – shredded,1/2 cup Sweet corn,3 sprig Spring Onion Greens,1/2 cup Hung Curd (Greek Yogurt),1 teaspoon Black pepper powder,1 teaspoon Dried oregano,1 teaspoon Red Chilli flakes,Salt – to taste

Time in minutes: 15 Servings: 4 Course: Appetizer Diet: Vegetarian

Instructions: To begin making the Creamy Cabbage, Sweet Corn Cole Slaw with Hung Curd Recipe we will, add the curd, seasoning and salt and whip till it well combines.Add in the all the freshly chopped vegetables and mix well. Coat it evenly till the curd is mixed with vegetables and taste if you need any more salt.Serve the Creamy Cabbage, Sweet Corn Cole Slaw with Hung Curd Recipe along with Healthy Black Bean Burger Recipe or a Cheesy Spaghetti Pasta Pie Recipe.