#370 – Corn Salad With Radishes, Jalapeño And Lime In Mint Mayo Recipe

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Ingredients: 1 cup Sweet corn – steamed,4 Red baby radish – thinly sliced,2 Pickled Jalapenos – chopped,2 teaspoons Lemon juice,4 tablespoons Del Monte Mint Mayo,1 tablespoon Coriander (Dhania) Leaves – finely chopped,Salt – to taste,1 teaspoon White pepper powder

Time in minutes: 45 Servings: 2 Course: Snack Diet: Vegetarian

Instructions: To begin making the Corn Salad With Radishes, Jalapeño and Lime in DelMonte Mint Mayonnaise recipe, boil corns and keep aside.Transfer the boiled corns to a plate or bowl.AddAdd DelMonte Mint Mayonnaise, salt and pepper, give it a mix.Now add radish slices, Jalapenos, coriander leaves, mix.Serve Corn Salad With Radishes Jalapeño And Lime In Mint Mayo Recipe immediately as an evening snack or as side dish.

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