Ingredients: 2 आलू,20 कढ़ी पत्ता,1/2 छोटा चम्मच लाल मिर्च पाउडर,तेल – प्रयोग अनुसार,नमक – स्वाद अनुसार
Time in minutes: 30 Servings: 3 Course: Snack Diet: Vegetarian
Instructions: To make Jhure Jhule Aloo Bhaja recipe, first wash and peel the potatoes. Now cut the potato thin and long. Now soak it in water for 10 minutes. Drain the water, poach water from the kitchen towel and keep it in a separate plate. Now heat oil in a pan. Add potatoes and cook till it turns golden brown. Remove the oil on an absorbent paper and keep it aside. Add salt, red chili to it and mix well. After mixing, add some curry leaves and mix. Serve. Serve Jhure Jhule Aloo Bhaja Recipe along with Cholar dal and rice for dinner.