Ingredients: Italian Bread – cut lengthwise,2 tablespoons Extra Virgin Olive Oil,2 cloves Garlic – grated,1/4 teaspoon Dried oregano,1 cup Mozzarella cheese – grated
Time in minutes: 25 Servings: 4 Course: Side Dish Diet: Vegetarian
Instructions: To begin making the Cheese Garlic Bread, all you need to do is prep the ingredients.Cut the loaf of french bread into half lengthwise. Preheat the oven to 200 C and keep a baking sheet ready.In a small bowl combine the olive oil, garlic and oregano and whisk it well. Brush or drizzle this oil over the sliced bread evenly. Sprinkle the grated mozzarella cheese over the top and place it on the baking sheet.Place the Cheesey Garlic Bread in the oven and bake until the cheese is melted and the bread is crisp from the sides – for about about 10 minutes.Once done, remove from the oven and cut the Cheese Garlic Bread into 2 inch slices crosswise and serve.Serve Cheese Garlic Bread along with Penne Pasta in Spinach Basil Sauce for a weeknight dinner.