Ingredients: 6 Whole Wheat Brown Bread,3-4 tablespoons Hung Curd (Greek Yogurt),1 cup Sweet corn – boiled,1/2 cup Red Bell pepper (Capsicum) – finely chopped,1/2 teaspoon Parsley leaves,1/2 teaspoon Red Chilli flakes,Salt – to taste
Time in minutes: 25 Servings: 2 Course: Snack Diet: Vegetarian
Instructions: To begin making Corn and Bell Pepper Sandwich Recipe, we first need to boil the sweet corn kernels in enough water and keep aside.Take a bowl, add the boiled sweet corn kernels, chopped red bell pepper, greek yogurt, parsley, red chilli flakes and season with salt.Mix all the ingredients evenly and keep this filling aside.Now, toast the whole wheat bread slices using a bread toaster or skillet on the stove top.To arrange the open sandwiches, diagonally cut each bread slice and place enough sandwich filling covering the bread slice. Prepare the rest of the sandwiches likewise.Serve the Corn and Bell Pepper Sandwich Recipe along with Orange Juice as an after school snack for kids or as a tea time snack.