Ingredients: 2 cups Sev – Bhujia (you can use any sev),1/2 cup Onions – finely chopped,1/2 cup Tomatoes – finely chopped,1/4 cup Cucumber – finely chopped,1 Green Chilli – finely chopped,2 tablespoons Coriander (Dhania) Leaves – finely chopped,1/4 cup Green Channa Sprouts – optional of your choice,2 tablespoons Sweet Chutney (Date & Tamarind),1 tablespoon Green Chutney (Coriander & Mint),1 teaspoon Lemon juice,1/4 teaspoon Chaat Masala Powder,Salt and Pepper – to taste
Time in minutes: 30 Servings: 4 Course: Snack Diet: Vegetarian
Instructions: To begin making the Sookha Bhujia Bhel Recipe, take a big bowl and add all the ingredients except bhujia sev and mix well.Just before serving add the crunchy bhujia sev, and give it a good stir. It is ready to be served.Serve the Sookha Bhujia Bhel as an after school snack for kids with Papaya Banana Smoothie or Red Wine Sangria Cocktail Recipe as a party appetizer.