Ingredients: 8 Whole Wheat Brown Bread,1/4 cup Britannia Cream Cheese,1 cup Carrots (Gajjar) – grated,3 tablespoon Raisins,12 teaspoon Coriander (Dhania) Leaves – parsley or any herb of choice (optional)

Time in minutes: 20 Servings: 4 Course: Lunch Diet: Vegetarian

Instructions: To begin making the Cream Cheese Carrot Raisin Sandwich Recipe,spread cream cheese on one side of all 4 bread slices.Spread grated carrots and then raisins on the top. Place the bread slices together to form Cream Cheese Carrot Raisin Sandwich and serve.Serve Cream Cheese Carrot Raisin Sandwich Recipe with Papaya & Banana or Strawberry & Oats Smoothie for your morning breakfast or your  Kids Lunch Box.