Ingredients: 400 grams Boneless chicken,100 grams Nando’s Peri Peri Chicken Marinade,Coriander (Dhania) Leaves – small bunch,2 tablespoons Extra Virgin Olive Oil,1 tablespoon Lemon juice,2 Fresh Red chillies – chopped (optional)
Time in minutes: 20 Servings: 2 Course: Main Course Diet: Non Vegeterian
Instructions: To begin making Nando’s Peri Peri Chicken Recipe, add the chicken to a zip-closed bag and pour the marinade over top. Close the top and toss the chicken. Marinate overnight.Heat the oil in a shallow fry pan over medium heat, place chicken pieces in and cook until fully cooked.Turn to the other side and cook till evenly golden brown. Or you can deep fry them instead, as well. This takes about 10 minutes.Stir in coriander and chili and Serve with the lemon wedges.Serve Nando’s Peri Peri Chicken Recipe along with Curried Couscous Recipe and a mocktail like Piña Colada Recipe (Pineapple with Coconut Milk Mocktail) for your evening party with your friends and family.