Aman

Ingredients: 2 Brinjal (Baingan / Eggplant) - diced (long variety),1 Green Bell Pepper (Capsicum) -…

Ingredients: 4 Potatoes - peel and chop, 1 inch ginger - tighten, 2 tomato puree,…

Ingredients: 1 cup Rice,1/2 cup Arhar dal (Split Toor Dal),1 tablespoon Dried Green Peas (Vatana),2…

Ingredients: 2 Bay leaves (tej patta),1 Cardamom (Elaichi) Pods/Seeds,1 tablespoon Whole Black Peppercorns,5 Cloves (Laung),1…

Ingredients: 1 cup Hung Curd (Greek Yogurt),2 tablespoons Fresh cream,Salt - to taste,1/2 teaspoon Lemon…

Ingredients: 2 cup Whole Wheat Flour,Salt - to taste,1 tablespoon Achari masala,3 Potatoes (Aloo) -…

Ingredients: 1 kg Mutton - cut into small pieces,1-1/2 cups Basmati rice - washed and…

Ingredients: 1 cup Yellow Moong Dal (Split) - soaked for at least 4 hours or…

Ingredients: 300 grams Paneer (Homemade Cottage Cheese) - cut into triangles,1 teaspoon Lemon juice,Salt -…

Ingredients: 2 Chicken thighs,4 Potatoes (Aloo) - cut into quarters,15 cloves Garlic - lightly crushed,4…