Ingredients: 1 tablespoons Soy sauce,1 tablespoon Honey,3 tablespoons Peanut Butter,1 teaspoon Red Wine Vinaigrette,1 teaspoon Sesame (Gingelly) Oil,1 teaspoon Red Chilli sauce,1/4 teaspoon Black pepper powder,1 clove Garlic – finely chopped,1/2 teaspoon Chinese 5 Spice Powder
Time in minutes: 15 Servings: 4 Course: Vegetarian Diet: Vegetarian
Instructions: We begin making the Homemade Hoisin Sauce Recipe by heating all the ingredients in a sauce pan. Bring it to a boil till it becomes a thick paste.Allow it to cool down and pour it into a container and store it in the refrigerator for later use.Serve the Homemade Hoisin Sauce Recipe in Hoisin Tofu & Mushroom Stir Fry with homemade Hoisin Sauce Recipe.