Ingredients: 1 Bagel – cut into half,1 Whole Egg,4 tablespoons Milk,Salt – to taste,3 Bacon strips,1 Tomato – sliced,2 Arugula leaves – chopped,2 tablespoons Cheese,1 teaspoon Extra Virgin Olive Oil – for drizzling,1 teaspoon Dried oregano,Salt and Pepper – for seasoning
Time in minutes: 40 Servings: 4 Course: World Breakfast Diet: Non Vegeterian
Instructions: To begin making the French Toast BLT Bagel Sandwich Recipe, pre heat the oven to 180 degree Celsius for about 10 minutes.Keep the bacon strips over a baking tray and place it in the oven. Bake till the bacon crisp up this will take about 15 minutes.Meanwhile, add egg, milk and pinch of salt in a bowl and whip it up till it combines. Cut the bread into half.Heat a sauce pan with little oil, once hot, dunk the bread in the egg mixture on either side till the bread soaks in all the mixture. Slowly add it on to the hot pan.Toast the bread till it is light brown on either side by flipping it over. Do the same thing for the other slice as well.Sprinkle cheese on top and bake the bread also in the oven till the cheese melts.Take the bread and bacon out. Take the bread out and place sliced tomatoes over the bread, then the bacon striped, sprinkle with chopped arugula, dried oregano and serve by covering it over with another toasted slice.Serve the French Toast BLT Bagel Sandwich Recipe along with a glass of Plum Ginger Juice Recipe, Grilled Winter Vegetable Salad Recipe by the side to enjoy your morning breakfast.