Skip to main content
Indian Food Recipes

#36 – Cabbage, Spinach, Pomegranate Slaw with Lemon Dressing Recipe

By July 8, 2022No Comments

Ingredients: 1 cup Cabbage (Patta Gobi/ Muttaikose) – shredded,1 cup Spinach – shredded,1 cup Fresh Pomegranate Fruit Kernels,2 Lemon juice,2 tablespoons Extra Virgin Olive Oil,Salt and Pepper – to taste

Time in minutes: 15 Servings: 4 Course: Appetizer Diet: Vegetarian

Instructions: To begin making the Cabbage, Spinach, Pomegranate Slaw with Lemon Dressing Recipe, we will first whisk in the dressing in a bowl. Combine lemon juice, olive oil, salt and pepper well and keep aside.Using a fork emulsify the lemon and oil together and add in your fresh vegetables and fruits.Mix well, check for seasonings, if your require anything more you can add and mix again.Serve the Cabbage, Spinach, Pomegranate Slaw with Lemon Dressing Recipe along with Baked Chicken or a Grilled Vegetable Sandwich Recipe With Herb Goat Cheese with a glass of freshly made Carrot Pineapple Orange Juice Recipe.

Leave a Reply