Ingredients: 1 Ripe Bananas – frozen,1/2 cup Mango (Ripe) – diced,100 grams Cucumber – sliced,1 Spinach – chopped,2 Broccoli – cut into florets,4 Strawberries – hulled,1 Beetroot – diced,1/2 Celery – stick,2 teaspoons Flax seed powder (flax meal),1/2 Lemon – juiced,1/2 cup Tender coconut water,Ice cubes – as needed,2 tablespoons Coconut cream,Mint Leaves (Pudina) – to garnish,Kiwi – Sliced or any fruit of your choice
Time in minutes: 15 Servings: 2 Course: World Breakfast Diet: Vegetarian
Instructions: To begin with red smoothie bowl, prepare all the vegetables and fruits by washing and chopping.Set aside the coconut cream, mint leaves and sliced kiwi. Add remaining ingredients into a blender and blend till smooth.Serve this in a bowl swirl in the coconut cream, and top it with mint and kiwi.Serve Red Smoothie Bowl on its own for a breakfast or you can even serve it as a smoothie.