Ingredients: 1 cup Whole Wheat Flour,1 teaspoon Baking powder,1/4 teaspoon Salt,1 Whole Eggs – well beaten or Flax meal Egg Replacer,1 teaspoon Vanilla Extract,1 cup Milk – cold,1 Apple – peeled and grated,1 tablespoon Sunflower Oil,Honey – for serving,Mixed fruits – or apples for serving
Time in minutes: 35 Servings: 4 Course: World Breakfast Diet: Vegetarian
Instructions: To begin making the Apple Vanilla Whole Wheat Pancakes Recipe, stir together wheat flour, baking powder and salt.Add eggs (or the flax eggs), milk, vanilla extract, grated apple, and oil and whisk until well blended.Heat skillet in medium heat. Pour a ladle full of the apple vanilla pancake mixture on the skillet. Do not spread the mixture on the skillet, once pour it on a hot skillet it creates on its own a boundary point .Cook until bubbles form and edges start to fry and turn lightly crisp. Flip over and cook until lightly browned.Serve the Apple Vanilla Whole Wheat Pancakes with more apples or other fruits drizzled with honey or any other seasonal fruit of your choice for a healthy breakfast.