Ingredients: 3 Apples,3 Ripe Bananas,1/4 cup Blueberries,1/4 cup Honey dew melon,1 cup Water,1 teaspoon Vanilla Extract,1 teaspoon Honey
Time in minutes: 30 Servings: 6 Course: Dessert Diet: Vegetarian
Instructions: To begin making the Vanilla Fruit Sauce With Left Over Fruits recipe, wash and chop the fruits roughly after peeling the skin.Blend the fruits with enough water in a blender. Transfer the fruit pulp to a pot and add the remaining water, vanilla essence and honey.Let this cook and become thick like any other sauce consistency.Let it cool and store it in a bottle and refrigerate. It can stay upto a week in fridge. Serve Vanilla Fruit Sauce With Left Over Fruits along with Healthy Oats Waffles Recipe and Chocolate Banana Smoothie Recipe for a delicious Sunday breakfast.