Ingredients: 12 Strawberries,2 tablespoons Hung Curd (Greek Yogurt),1 teaspoon Sugar – optional
Time in minutes: 50 Servings: 2 Course: Dessert Diet: Vegetarian
Instructions: To begin the preparation of Frozen Strawberry Yogurt, wash and chop the strawberries first.Freeze the yogurt and chopped strawberries for atleast 30-45 minutes.Churn the frozen fruit and yogurt in an electric mixer. You may add sugar if required.Transfer the Frozen Strawberry Yogurt into a bowl and serve immediately as an after dinner dessert or after an hour of chilling in individual cups. Serve Frozen Strawberry Yogurt Recipe with No Bake Chocolate Coated Muesli Bars Recipe or Baked Mathri Recipe during evening, or you can even serve it as a dessert after dinner.