Ingredients: 3 Cups Hakka Noodles – boiled,10 Green beans (French Beans),1 Onion,1 Red Bell pepper (Capsicum),2-1/2 Tablespoon Black beans sauce,1 Tablespoon Tomato Ketchup,Salt – as per taste,Extra Virgin Olive Oil – as required
Time in minutes: 30 Servings: 2 Course: Dinner Diet: Vegetarian
Instructions: To bgein making the Black Bean Noodles recipe, blanch the french beans in boiling water and then drain them under cold running water. Chop their both ends and keep them aside.Chop the red pepper and onion into small cubes and keep them aside. Heat up oil in a wok and toss up the blanched beans, cubed pepper and onions.Keep them saute for a couple of minutes.Next, add the black bean sauce, tomato sauce in the wok and give it a good stir.Add the boiled noodles into the wok and mix everything well. Sprinkle some salt and give it a stir again.Let it cook for a couple for more minutes till you start noticing that noodles are properly coated with sauce. Turn off the heat and serve it hot.Serve Black Bean Noodles on its own or along with General Tso’s Chicken for a weekend dinner.