Aman

Ingredients: 250 grams Broccoli - roughly chopped,1 Onion - thinly sliced,50 grams Gram flour (besan),1…

Ingredients: 1 cup Spinach Leaves (Palak) - finely chopped,1 cup Methi Leaves (Fenugreek Leaves) -…

Ingredients: 4 cups puffed rice, 100 grams sev, 100 grams papdi puri, 2 onions -…

Ingredients: 2 tablespoons Butter,1/2 teaspoon Cumin seeds (Jeera),6 cloves Garlic - finely chopped,1 Green Chilli…

Ingredients: 2-1/2 cups Water,3 tablespoons Ragi Flour (Finger Millet/ Nagli),1 teaspoon Cumin seeds (Jeera),1/2 teaspoon…

Ingredients: 1/2 cup Barnyard Millet - broken variety,2 cups Milk,1/4 cup Jaggery,3 Cardamom (Elaichi) Pods/Seeds,10…

Ingredients: 1 cup Kabuli Chana (White Chickpeas) - soaked overnight and cooked al dente,1 Onion…

Ingredients: 1/2 cup Whole Wheat Flour,1-1/2 tablespoon Onion - finely chopped,2 tablespoons Coriander (Dhania) Leaves…

Ingredients: 4 cups All Purpose Flour (Maida) - + 2 tablespoon,2 Ghee - + 2…

Ingredients: 1-1/2 cup Cooked rice,Methi Leaves (Fenugreek Leaves) - a bunch,3 cloves Garlic - minced,1…